Ingredients for Meat and Dried Okra Soup
- 100 grams of dried okra
- 1 lemon
- 1 liters of water
- 1 tablespoon of olive oil
- 200 grams of diced beef
- 2 cup of hot water
- 1 pieces of onion
- 3 spoonful butter
- 3 meal spoon tomato paste
- 2 clove of garlic – crushed
- Salt
- Black pepper
- chili flakes
- 6 water glass of water
- Juice of 2 lemon
How to Make Meat and Dried Okra Soup?
- Put water in a pot and add the juice of 1 lemon.
- Boil the dried okra in lemon water, still attached to the string, for 15-20 minutes.
- Remove them from their ropes.
- In another pot, sauté the meat until the liquid has evaporated.
- Once the meat has absorbed its juices, add olive oil and finely chopped onions and sauté.
- Add butter and tomato paste and continue sautéing.
- Lastly, add the water and lemon juice, then add the okra.
